Name: Crepes
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Ingredients: 2 eggs; 1 cup whole milk; 1/4 cup water; 3 Tablespoons butter, melted plus a few Tablespoons for buttering the pan; 1/8 teaspoon salt; 1 cup all-purpose flour

Description

These are some ideas for savory ingredients for your crepe bar, just some ideas for you to consider please don’t feel like you have to make all of them!

Ingredients

Scale

2 cups scrambled eggs (about 8 eggs)
3/4 cup gruyere cheese, shredded
1/2 cup parmesan cheese, shredded
¼ cup goat cheese
1 cup chicken sausage, cooked
½ pound ham, thinly sliced
3 Tablespoons chives, minced
1 cup champagne mushrooms
2 cups béchamel sauce

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