Name: Stars and Stripes Caprese Salad Recipe
Ingredients: 3 Tablespoon white balsamic vinegar; ½ teaspoon lemon juice; ¾ teaspoon agave syrup or sugar; 1 smashed garlic clove; 3 Tablespoons olive oil; pinch of salt and pepper; 2 pounds grape tomatoes; 2 cups or 1 pint blueberries; 16 oz Ciliegine mozzarella (small balls or dice up larger balls); 2 Tablespoons basil, roughly chopped

Description

Servers 6-8

Ingredients

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3 Tablespoon white balsamic vinegar
½ teaspoon lemon juice
¾ teaspoon agave syrup or sugar
1 smashed garlic clove
3 Tablespoons olive oil
pinch of salt and pepper
2 pounds grape tomatoes
2 cups or 1 pint blueberries
16 oz Ciliegine mozzarella (small balls or dice up larger balls)
2 Tablespoons basil, roughly chopped

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Instructions

In a small bowl whisk together balsamic vinegar, lemon juice, agave syrup, garlic, olive oil and salt and pepper. Set aside for about 20-30 minutes so the garlic infuses.
Place the tomatoes, blueberry, mozzarella and basil in a large bowl.
Pour the dressing over the tomatoes and toss together (be sure to remove the garlic clove).